Hazelnut Shortbread with Mascaporne and Blackberries – Venturing into the Baking World

I found and tried another amazing cookie recipe recently. It’s called Hazelnut Shortbread with Mascaporne Frosting and it produces these pretty little cookies with a taste of harmony. The nutty and crumbly hazelnut shortbread is nicely joined by this soft and creamy mascaporne cheese with vanilla beans and sweet and tart blackberries. Simply marvelous.

Beautiful recipes, such as this one, inspire me to get to know baking much better. That and a cookie monster named Jeff.

Thank you, Vegetarian ‘Ventures.

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4 thoughts on “Hazelnut Shortbread with Mascaporne and Blackberries – Venturing into the Baking World

  1. This looks so good! I’m like the only person in my family that likes shortbread, but maybe this can convince the rest to want to give it the chance it deserves.

  2. This looks great! I’m like the only person in the family that likes shortbread, but maybe this will convince the rest to give it the chance it deserves.

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